homemade by matilda
(tip: the idea is on the back of the marshmallow packaging)
large strawberry marshmallows
semi sweet chocolate squares
spring colored sprinkles
a sheet of wax paper
1) follow the microwave instructions to melt the chocolate
2) dip the marshmallows in the chocolate; i chose to dip only the tops, but you could submerge the whole marshmallow as desired.
3) lay them on a sheet of wax paper to contain the mess
4) sprinkle the chocolated marshmallows with your sprinkles
5) let dry about 2 hours
the twins LOVED them. they couldn't wait to open their little easter egg bags. and before you know it they were covered in chocolate. see i knew there was a reason i chose minimal chocolate.
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